This hearty crockpot beef stew is perfect for those chilly winter nights.
Slow Cooker Mexican Beef Stew
Then, place the vegetables over the meat in the crockpot and.
Recipe Summary Slow Cooker Mexican Beef Stew
Let the slow cooker do the work for you in this hearty south-of-the-border stew.Ingredients | Beef Stew Ingredients Crock Pot
1 Reynolds® Slow Cooker Liner
1 pound beef stew meat, cut into 1-inch pieces
2 tablespoons all-purpose flour
1 tablespoon canola oil
1 (15 ounce) can black beans, rinsed and drained
2 medium carrots, peeled and chopped
1 medium onion, chopped
2 cloves garlic, minced
1 (14.5 ounce) can diced tomatoes, undrained
1 (14.5 ounce) can reduced-sodium beef broth
1 ½ teaspoons chili powder
1 teaspoon ground cumin
½ teaspoon salt
ÂĽ teaspoon ground black pepper
1 cup frozen whole kernel corn
ÂĽ cup Chopped avocado, cilantro, and/or crushed red pepper
Directions
Line a 5- to 6-quart slow cooker with a Reynolds® Slow Cooker Liner.
Coat the beef with flour. Cook and stir beef in a large skillet in hot oil over medium-high heat about 5 minutes or until browned.
Place the beans, carrots, onion, and garlic into the prepared slow cooker liner. Top with the beef. Add tomatoes, broth, chili powder, cumin, salt, and pepper.
Cover and cook on low 7 hours or until the beef is fork-tender.
Stir in the corn gently with a rubber spatula. Cover and cook 10 minutes more or until heated through. If desired, serve with avocado, cilantro, and/or crushed red pepper.
Cleaning up a messy slow cooker can take as long as it took to make your delicious meal - at least it feels that way sometimes! But by using a slow cooker liner, you'll have all the time you'll want to enjoy this delicious beef stew with your friends and family. When all is said and done, simply toss the liner away and put away the slow cooker. No scrubbing or soaking required!
Info | Beef Stew Ingredients Crock Pot
prep:
20 mins
cook:
7 hrs 10 mins
total:
7 hrs 30 mins
Servings:
6
Yield:
6 servings
Beef Stew Ingredients Crock Pot / Beef stew is best cooked over low heat for a long period of time, making it a perfect candidate for crock pot cooking.
