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Quick And Easy Yorkshire Pudding
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Recipe Summary Quick And Easy Yorkshire Pudding
A great, quick and easy recipe for Yorkshire pudding. Everybody loves 'em!Ingredients | Easy Low Carb Vegetarian Recipes
3 eggs
1 cup milk
1 cup all-purpose flour
2 tablespoons butter
Directions
Preheat oven to 375 degrees F (190 degrees C).
In a medium bowl, beat eggs with milk. Stir in flour. Set aside.
Divide butter evenly into the twelve cups of a muffin tin, about 1/2 teaspoon per cup. Place tin in oven to melt butter, 2 to 5 minutes. Remove tin from oven, and distribute batter evenly among buttery cups.
Bake in preheated oven 5 minutes. Reduce heat to 350 degrees F (175 degrees C), and bake 25 minutes more or until puffed and golden.
Info | Easy Low Carb Vegetarian Recipes
prep:
10 mins
cook:
30 mins
total:
40 mins
Servings:
12
Yield:
12 servings
TAG : Quick And Easy Yorkshire Pudding
Bread, Quick Bread Recipes, Popovers and Yorkshire Pudding Recipes,
