Dad's Asian Slaw
This is a crispy pork belly recipe, just like you get from the chinese bbq meat shop!
Recipe Summary Dad's Asian Slaw
This is the perfect side for anything from a casual backyard BBQ to a formal holiday meal. You'll never want to eat regular cole slaw again.Ingredients | Crispy Pork Belly Ramen
1 (3 ounce) package beef flavor ramen noodles with seasoning packet 1 (3 ounce) package roasted sunflower seed kernels 1 (3 ounce) package sliced almonds 1 bunch green onions, chopped 1 cup bottled oil and vinegar salad dressing (such as Newman's Own®) ½ cup white sugar 1 (16 ounce) package coleslaw mix Directions
Crush the ramen noodles in a bowl, and stir in the beef seasoning packet, sunflower seeds, almonds, green onions, oil and vinegar dressing, and sugar, mixing until the sugar is dissolved. Place the coleslaw mix into a large salad bowl, pour the dressing mixture over, and toss lightly to combine well. Refrigerate at least 1 hour before serving. Info | Crispy Pork Belly Ramen prep:
10 mins
additional:
1 hr
total:
1 hr 10 mins
Servings:
8
Yield:
8 servings
TAG : Dad's Asian Slaw Salad, Coleslaw Recipes, No Mayo,
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