Roast thick slices of aubergine with miso, garlic and ginger, then serve with chunky sweet potato wedges for a filling, vegetarian dinner.
Zesty Slow Cooker Chicken Barbecue
Serve it up with freshly grated parm and a side of whole grain bread.
Recipe Summary Zesty Slow Cooker Chicken Barbecue
Use your slow cooker to prepare this great twist on basic barbecue chicken. Throw the chicken breasts in frozen, and serve with baked potatoes.Ingredients | Healthy Vegetarian Dinner Recipes Low Calorie
6 frozen skinless, boneless chicken breast halves
1 (12 ounce) bottle barbeque sauce
½ cup Italian salad dressing
¼ cup brown sugar
2 tablespoons Worcestershire sauce
Directions
Place chicken in a slow cooker. In a bowl, mix the barbecue sauce, Italian salad dressing, brown sugar, and Worcestershire sauce. Pour over the chicken.
Cover, and cook 3 to 4 hours on High or 6 to 8 hours on Low.
Info | Healthy Vegetarian Dinner Recipes Low Calorie
prep:
10 mins
cook:
4 hrs
total:
4 hrs 10 mins
Servings:
6
Yield:
6 servings
TAG : Zesty Slow Cooker Chicken Barbecue
Meat and Poultry Recipes, Chicken, Chicken Breast Recipes,