Some of our other favorite pork chop recipes include these lemon hazelnut pork chops remove the pork chops from the slow cooker to a serving platter and cover them with foil to keep them warm.
Slow Cooker Pork Chops And Sauerkraut
To thicken gravy, first carefully remove meat from slow cooker.
Recipe Summary Slow Cooker Pork Chops And Sauerkraut
This pork and sauerkraut recipe is super easy. My husband went crazy over this. He ended up having 2 man-sized servings! Serve with crusty bread (French or Italian will do) and horseradish or spicy brown mustard.Ingredients | Slow Cooker Smothered Pork Chop Recipes
2 pounds boneless pork chops
2 large potatoes, cut into big chunks
1 (14 ounce) can sauerkraut, drained
1 cup dried cranberries
½ cup shredded carrot
1 (12 fluid ounce) can or bottle root beer
2 tablespoons prepared horseradish
Directions
Place pork chops, potatoes, sauerkraut, cranberries, carrot, root beer, and horseradish in a slow cooker, in that order. Cook on Low until pork chops are very tender, 6 to 8 hours.
Substitute other dried berries or dried cherries for the cranberries, if preferred.
Info | Slow Cooker Smothered Pork Chop Recipes
prep:
15 mins
cook:
6 hrs
total:
6 hrs 15 mins
Servings:
8
Yield:
8 servings
TAG : Slow Cooker Pork Chops And Sauerkraut
Main Dish Recipes, Pork, Pork Chop Recipes, Boneless,
