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Steps to Prepare Turkey Mince Recipes Uk

Want to know how to use up turkey mince?

Perfect Turkey

Top rated turkey mince recipes.

Recipe Summary Perfect Turkey

A perfectly seasoned and juicy turkey. My friend from France taught me to cook turkey like this, but she never measures anything so use your own judgment for vegetable amounts, etc. I usually err on the side of 'more is better'!

Ingredients | Turkey Mince Recipes Uk

  • 1 (18 pound) whole turkey, neck and giblets removed
  • 2 cups kosher salt
  • ½ cup butter, melted
  • 2 large onions, peeled and chopped
  • 4 carrots, peeled and chopped
  • 4 stalks celery, chopped
  • 2 sprigs fresh thyme
  • 1 bay leaf
  • 1 cup dry white wine

    • Directions

  • Rub the turkey inside and out with the kosher salt. Place the bird in a large stock pot, and cover with cold water. Place in the refrigerator, and allow the turkey to soak in the salt and water mixture 12 hours, or overnight.
  • Preheat oven to 350 degrees F (175 degrees C). Thoroughly rinse the turkey, and discard the brine mixture.
  • Brush the turkey with 1/2 the melted butter. Place breast side down on a roasting rack in a shallow roasting pan. Stuff the turkey cavity with 1 onion, 1/2 the carrots, 1/2 the celery, 1 sprig of thyme, and the bay leaf. Scatter the remaining vegetables and thyme around the bottom of the roasting pan, and cover with the white wine.
  • Roast uncovered 3 1/2 to 4 hours in the preheated oven, until the internal temperature of the thigh reaches 180 degrees F (85 degrees C). Carefully turn the turkey breast side up about 2/3 through the roasting time, and brush with the remaining butter. Allow the bird to stand about 30 minutes before carving.

    • Info | Turkey Mince Recipes Uk

    prep: 30 mins cook: 4 hrs additional: 12 hrs 30 mins total: 17 hrs Servings: 24 Yield: 1 (18 pound) turkey

    TAG : Perfect Turkey

    Meat and Poultry Recipes, Turkey, Whole Turkey Recipes,


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    Turkey Mince Recipes Uk : Give this recipe a go and you will be amazed!

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