We named this recipe ultimate chocolate chip cookies, because it's got everything a cookie connoisseur could possibly ask for.
Vegan Chocolate Chocolate Chip Cookies
While technically the cookies will bake perfectly fine without the salt, the flavor will be completely flat and just taste overly sweet without the addition of a little salt.
Recipe Summary Vegan Chocolate Chocolate Chip Cookies
Vegan cookies that actually taste good! You can even make these in a toaster oven.Ingredients | Chocolate Chip Cookie Recipe Easy Without Baking Soda
3 tablespoons all-purpose flour
3 tablespoons vegan chocolate chips
2 tablespoons white sugar
2 tablespoons vegetable oil
1 tablespoon unsweetened cocoa powder
1 tablespoon almond milk
½ teaspoon vanilla extract
½ teaspoon baking powder
Directions
Preheat oven to 375 degrees F (190 degrees C).
Mix flour, chocolate chips, sugar, oil, cocoa powder, almond milk, vanilla extract, and baking powder together in a bowl. Place dough on a flat work surface and split into 4 pieces. Flatten and mold cookies into the desired shape. Arrange cookies on a small baking sheet.
Bake in the preheated oven until edges are set, about 5 minutes. Cool until firm, 2 to 3 minutes.
Info | Chocolate Chip Cookie Recipe Easy Without Baking Soda
prep:
10 mins
cook:
5 mins
additional:
2 mins
total:
17 mins
Servings:
4
Yield:
4 cookies
