Like many other recipes on this list, this is one dessert that you could serve to people who eat gluten as well as those who don't.
Sauteed Apples
We've collated our favourite gluten free desserts for all the family to enjoy.
Recipe Summary Sauteed Apples
This is great for any meal, but is great for breakfast. The syrup from the apples is great on homemade waffles. You may add raisins to the sauce if you wish.Ingredients | Gluten Free Dessert Recipes
¼ cup butter
4 large tart apples - peeled, cored and sliced 1/4 inch thick
2 teaspoons cornstarch
½ cup cold water
½ cup brown sugar
½ teaspoon ground cinnamon
Directions
In a large skillet or saucepan, melt butter over medium heat; add apples. Cook, stirring constantly, until apples are almost tender, about 6 to 7 minutes.
Dissolve cornstarch in water; add to skillet. Stir in brown sugar and cinnamon. Boil for 2 minutes, stirring occasionally. Remove from heat and serve warm.
Info | Gluten Free Dessert Recipes
prep:
5 mins
cook:
15 mins
total:
20 mins
Servings:
8
Yield:
4 cups
