Even better is the pork chops cooked with/in some sort of actual apple.
Pork Chops And Apples
Even better is the pork chops cooked with/in some sort of actual apple.
Recipe Summary Pork Chops And Apples
Sweet and sour-tasting pork with apples.Ingredients | Humphrey Bogart Pork Chops And Applesauce
5 pork chops
salt and ground black pepper to taste
¼ cup all-purpose flour
1 teaspoon ground cumin
1 tablespoon oil, or as needed
2 apples - peeled, cored, and thinly sliced
1 cup chicken broth
4 tablespoons red wine vinegar
2 tablespoons honey
2 tablespoons ketchup
2 tablespoons finely chopped shallot
Directions
Season pork chops with salt and pepper. Dredge in flour and cumin and shake off excess.
Heat oil in a skillet over medium-high heat. Saute pork chops until browned, about 5 minutes per side. Transfer to a plate. Add apples; cook and stir just until tender, about 2 minutes. Transfer to a plate. Add broth, vinegar, honey, ketchup, and shallot to the skillet and cook for 1 minute.
Return pork and apples to the skillet, cover, and cook until pork is only slightly pink in the center, about 10 minutes more.
Use 4 to 6 pork chops, depending on the size of your saute pan.
Info | Humphrey Bogart Pork Chops And Applesauce
prep:
10 mins
cook:
25 mins
total:
35 mins
Servings:
5
Yield:
5 pork chops
Images of Humphrey Bogart Pork Chops And Applesauce
Humphrey Bogart Pork Chops And Applesauce - So peter asked alice what they were having for dinner and she said porkchops and applesauce and he just kept repeating it in his humphrey bogart voice.
