A quick and easy keto korean ground beef recipe with sweet and spicy seasonings.
Skillet Burgers With Tomato Sauce
Recently bought about 6 lbs of ground beef and froze into 1.5 lb servings for future meal prep.
Recipe Summary Skillet Burgers With Tomato Sauce
Very good and different skillet burger recipe.Ingredients | Keto Recipes With Ground Beef
1 ½ pounds ground beef
2 (8 ounce) cans tomato sauce, divided
1 large egg
1 teaspoon salt
¼ teaspoon ground black pepper
6 thin slices onion
1 tablespoon olive oil, or as needed
6 thin slices lemon
1 tablespoon Worcestershire sauce
1 tablespoon white sugar
1 teaspoon chili powder
½ teaspoon mustard
Directions
Mix ground beef, 1 can tomato sauce, egg, salt, and pepper in a bowl until combined. Form 6 patties and top each with an onion slice.
Heat oil in a large skillet over medium-high heat. Place burgers in the skillet, onion-side down, and brown for 3 to 5 minutes. Turn burgers and drain any grease. Top each burger with a lemon slice.
Combine remaining tomato sauce, Worcestershire sauce, sugar, chili powder, and mustard; pour over burgers. Cover and simmer until burgers are cooked through and sauce has thickened, at least 1 hour.
Info | Keto Recipes With Ground Beef
prep:
10 mins
cook:
1 hr 5 mins
total:
1 hr 15 mins
Servings:
6
Yield:
6 burgers
TAG : Skillet Burgers With Tomato Sauce
Main Dish Recipes, Burger Recipes, Hamburger Recipes,
