Need to cut back on carbs, as that will lead you to a healthier lifestyle.
Pico De Gallo
Guacamole with spicy grilled salmon.
Recipe Summary Pico De Gallo
Sometimes when you eat authentic Mexican food, they give you this salsa stuff made with tomatoes, onions, and jalapenos. You can add a squeeze of lime juice to pico de gallo, but I prefer this basic recipe. Once you serve this with your Mexican dish such as tacos, you will want it with all your Mexican dishes!Ingredients | Healthy Low Carb Vegetarian Recipes
1 medium tomato, diced
1 onion, finely chopped
½ fresh jalapeno pepper, seeded and chopped
2 sprigs fresh cilantro, finely chopped
1 green onion, finely chopped
½ teaspoon garlic powder
⅛ teaspoon salt
⅛ teaspoon pepper
Directions
In a medium bowl, combine tomato, onion, jalapeno pepper (to taste,) cilantro and green onion. Season with garlic powder, salt and pepper. Stir until evenly distributed. Refrigerate for 30 minutes.
Info | Healthy Low Carb Vegetarian Recipes
prep:
20 mins
additional:
30 mins
total:
50 mins
Servings:
4
Yield:
4 servings
