My mom used to make this all the time and it has always been one of my favorites. The best part is you can mix it up in a few minutes in the morning and forget about it for the rest of the day. You may add an additional can of soup if you want more gravy.Ingredients | Pork Chop Slow Cooker Recipes Easy
2 tablespoons shortening
4 pork chops
1 egg, beaten
½ cup all-purpose flour
1 large onion, sliced
2 (10.75 ounce) cans condensed cream of mushroom soup
2 cups milk
Directions
Melt shortening in a large skillet over medium-high heat. Dip pork chops in beaten egg, then dredge in flour. Cook in hot skillet, turning once to brown both sides.
Place pork chops into a slow cooker, and arrange sliced onions over meat. Pour soup and milk over the meat and onions.
Cover, and cook on High for 4 to 5 hours, or on Low for 8 to 10 hours.
Info | Pork Chop Slow Cooker Recipes Easy
prep:
15 mins
cook:
5 hrs
total:
5 hrs 15 mins
Servings:
4
Yield:
4 servings
