Making the perfect pecan pie is easier than many people think.
Basic Flaky Pie Crust
In this post, you'll find a bunch of super yummy and easy to make pies, along with easy tips to make sure you get the perfect pie!
Recipe Summary Basic Flaky Pie Crust
It is just what it claims to be. Use as unbaked pie shell.Ingredients | Pie Recipes Easy
1 ¼ cups all-purpose flour
¼ teaspoon salt
½ cup shortening, chilled
3 tablespoons ice water
Directions
Whisk the flour and salt together in a medium size bowl. With a pastry blender, cut in the cold shortening until the mixture resembles coarse crumbs. Drizzle 2 to 3 tablespoons ice water over flour. Toss mixture with a fork to moisten, adding more water a few drops at a time until the dough comes together.
Gently gather dough particles together into a ball. Wrap in plastic wrap, and chill for at least 30 minutes before rolling.
Roll out dough, and put in a pie plate. Fill with desired filling and bake.
Info | Pie Recipes Easy
Servings:
8
Yield:
1 pie crust
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