The recipe includes rabbit, chicken, and snails, along with a flavorful mix of garlic.
Vegetarian Spanish Rice
Adding the shrimp at the end allows them to steam gently along with the rice;
Recipe Summary Vegetarian Spanish Rice
Thanks to a strong vegetable bouillon cube infusion, this recipe makes the house smell almost like it has chicken in it, but is, of course, vegetarian.
Meat eaters think I have fallen off the wagon when they smell this and start looking for the chicken bouillon box. If the dish is too runny at 45 minutes, uncover and continue to simmer.Ingredients | Spanish Rice Shrimp Recipes With Rice
1 (16 ounce) can stewed tomatoes
1 ½ cups water
1 cup uncooked brown rice
½ large orange bell pepper, diced
½ yellow onion
¼ cup vegetable oil
2 tablespoons ancho chile powder
1 cube vegetable bouillon (such as The Organic Gourmet™)
Directions
Combine stewed tomatoes, water, brown rice, orange bell pepper, onion, oil, ancho chile powder, and vegetable bouillon in a saucepan over low heat. Cover and stir occasionally. Simmer until rice is cooked and liquid is mostly absorbed, about 45 minutes.
You can use white rice if you prefer.
Info | Spanish Rice Shrimp Recipes With Rice
prep:
10 mins
cook:
45 mins
total:
55 mins
Servings:
4
Yield:
4 cups
TAG : Vegetarian Spanish Rice
Side Dish, Rice Side Dish Recipes, Spanish Rice Recipes,